Hello again, everyone.
Today, I will introduce to you “Inaba Chicken & Thailand Curry red.”
It’s a canned curry, and it’s very reasonable. It cost me only one hundred yen.
Compared with the other curries I introduced to you yesterday, you will have very little amount of curry. You can have only 80 grams of curry per can, whereas you will have 180-230 grams of curry a pouch.
However, after eating it, I felt happy about the amount of it. If I had more curry sauce, I’m afraid I would feel sick and have a stomachache.
Once opened the can, you will smell coconuts milk, a typical flavor of Asian ethnic dishes. If you like it, you can enjoy eating the curry, too, but if you don’t, you can’t.
Look at the picture. The picture isn't good, but I ate it with brown rice, which I cooked last night. The color of curry was yellow orange, and it looked very hot. And you can see two large pieces of chicken on top of rice, too.
I was afraid of how hot it would be but I made up my mind to try it. At first, I thought it wasn’t hot. It’s even sweet because of coconut milk. It tasted good. But no sooner had I thought so than I began to feel a little hot. However, thanks to coconut milk, the curry was generally a mild taste.
★★(If you like Asian ethnic foods, you’ll like this one, too.)
That's all for today. See you.